Currently On Tap

Bourbon Barrel Aged Nowhere

Bourbon Barrel Aged Stout

10.5% abv

This beer’s journey started on May 18, 2017 –  just a week after we opened, and will be released exactly 9 months later on February 18. BBA Nowhere is a full bodied, viscous and sweet stout that showcases Madagascar vanilla and bourbon on the nose, while flavours of sweet dark fruits (think raisins, figs, sugar plums) move into vanilla bean and rich caramel. The finish leaves a lasting impression of sweet milk chocolate and bourbon without the alcohol-derived-burn.

Under Pressure

Hazy IPA

6.2% abv

Under Pressure is inspired by the Vic Secret hop with heavy aromas of tropical fruits. Pouring a rich and hazy yellow gold this IPA is full of bright and fresh aromas that balance out on the palate with rounded out melon flavours.


Chai Milk Stout

5.5% abv

Family traditions are passed down from generation to generation typically by word of mouth. We have taken inspiration from that with out Unwritten icorporations a passed down family Chai Tea recipe with our Milk Stout. Rich aromas of cinnamon are complemented by flavours of caradmom and vanilla.

In Search Of

Sour Saison

3.4% abv

In Search Of  is the result of our quest to create an approachable and flavourful sour. This bright fruit forward sour saison shines with notes of orange and lime. Tart and refreshing, In Search Of is sessionable and vibrant.


Imperial Stout

9.6% abv

Nowhere is our first Imperial Stout release, timed perfectly for the beginning of winter. Notes of dark chocolate, roasted malts, and vanilla engulf the palate.  Like a fine wine this beer is best served slowly over time aged in a cool cellar.

Young Rival


6% abv

Young Rival is our flagship IPA. Using a blend El Dorado, Amarillo, and Mosaic hops, we focused on creating a juicy and tropical IPA with very limited bitterness, and a simple malt bill that lets the hops shine.

Hazy Mornings

Breakfast Wheat

4.2% abv

This traditional Hefeweizen was brewed with Red Wheat, giving it it’s distinctive burnt sienna appearance. Aromas and flavours are dominated by freshly baked banana bread, baking spices, and whipped cream with a warm and full mouthfeel that finishes clean.


Dry Hopped Saison with Orange Peel & Indian Coriander

5.3% abv

Chanan is a hybrid of three styles as it is hopped like an IPA, uses orange peel and coriander like a German wit, and is fermented with our house saison yeast. Chanan is full of bright citrus aromas and flavours and drinks dry, making for an approachable, but complex, refreshing sip every time.

California Never Felt Like Home

East Coast IPA with West Coast Citrus

6.3% abv

California Never Felt Like Home bursts with bright aromas reminiscent of Five Alive and a hint of fuzzy peach thanks to the addition of grapefruit, orange, and lemon zest alongside a massive Amarillo and Citra dry hop. Juicy orange flavours follow suit, smoothed out with a finish that balances the acidity and sweetness of a lemon drop thanks to the use of lactose.


French Table Beer

3% abv

It’s time to reclaim the lunchtime pint. Meals should be worth celebrating, and what better way to do so than having a pint in hand while you take a mid-day break to enjoy a bite? At 3%, SVP is approachable, but different than most attempts are creating a “light” beer as it’s brewed with wheats, oats, and barley, and fermented with our house saison yeast.

For guest tap, cider, and wine options, please see menu board in our taproom.

Recent Posts

Much To Do About Nowhere

This Sunday we continue to celebrate the city that some call Nowhere. For background: In embracing this title we’ve continued to see the beauty beneath the surface in our city and are constantly inspired to create. To celebrate that we’re releasing a couple new beers, including our first barrel-aged release…. View Article

This is Nowhere

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In The Dead Of Winter

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