Currently On Tap

Waves ft. Boysenberry, Strawberry, & Vanilla

Fruited Sour

   

5.2% abv



This version of Waves, our 2 x Fruit + Vanilla sour series, features Boysenberry & Strawberry! The two berries work with the vanilla and oat-heavy sour vase to create a massive strawberry jam aroma that is balanced by fruit-driven acidity and a creamy mouthfeel that is quick rinsing.

Either Way: Gewürztraminer

Orange Wine Lager

   

6.4% abv



Lager co-fermented with Gewürztraminer with extended aging on Rosewood Winery Gewürztraminer skins. Lychee and wildflower burst over a classic clean and snappy lager base. Very limited availability.

Either Way: Riesling

Orange Wine Lager

   

6.8% abv



Lager co-feremented w. Riesling with extended aging on Rosewood Winery Riesling skins. Classic Riesling characteristics of bright acidity and sparkling mineralogy intermingle with a clean snappy lager base. A very limited release.

Nowhere

Imperial Stout

   

9.6% abv



Nowhere is our once-a-year Imperial Stout release and the base of our Imperial Stout program at MERIT. This year’s Nowhere drinks like a caramilk bar melted on top of a cinnamon bun. Sweet, with no hint of the ABV, and finishes with sweet toasty cinnamon. Drink fresh or cellar for up to 3 years.

Young Rival

IPA

   

6% abv



Young Rival is our flagship IPA. Using a blend El Dorado, Amarillo, and Mosaic hops, we focused on creating a juicy and tropical IPA with very limited bitterness, and a simple malt bill that lets the hops shine.

Chanan

Dry Hopped Saison with Orange Peel & Indian Coriander

   

5.3% abv



Chanan is a hybrid of three styles as it is hopped like an IPA, uses orange peel and coriander like a German wit, and is fermented with our house saison yeast. Chanan is full of bright citrus aromas and flavours and drinks dry, making for an approachable, but complex, refreshing sip every time.

California Never Felt Like Home

East Coast IPA with West Coast Citrus

   

6.3% abv



California Never Felt Like Home bursts with bright aromas reminiscent of Five Alive and a hint of fuzzy peach thanks to the addition of grapefruit, orange, and lemon zest alongside a massive dry hop. Juicy may be an overused word to describe IPAs but this IPA seriously is!

SVP

French Table Beer

   

3% abv



It’s time to reclaim the lunchtime pint. Meals should be worth celebrating, and what better way to do so than having a pint in hand while you take a mid-day break to enjoy a bite? At 3%, SVP is approachable, but different than most attempts are creating a “light” beer as it’s brewed with wheats, oats, and barley, and fermented with our house saison yeast.

For guest tap, cider, and wine options, please see menu board in our taproom.

Food

Please order at the bar
Take Out Available
Please Call 905 393 1024

SNACKS & SIDES

Shareables - 11

Spent Grain Crackers, Beemster Holland Dutch Classic Cheese, Sautéed Peppers & Onions, Mixed Seasonal Pickles.

Add Fried Pepperoni, Sweet Mustard - 4

Fries* — 7

MERIT Spicy Mayo or Curry Mayo

Nacho Loaded Fries* — 10

Queso, Pico De Gallo, Roasted Poblano & Lime Crema, Green Onion

Add House Made Bacon - 3

Togarashi Pork Rinds — 6

Togarashi Spice, Sesame Mayo

Fried Pepperoni — 6

House Made Fried Pepperoni, Sweet Mustard

Mac & Cheese & Bacon — 11

House Smoked Bacon, Gruyere, Grana Padano, Old Cheddar, Mozzarella, Barrel Fermented Hot Sauce

Kale & Brussel Sprout Caesar Salad — 11

Kale, Fried Brussel Sprouts, Romaine, Caramelized Onions, House Made Bacon,Croutons, Romano Cheese, Black Pepper

PICKLES & FERMENTATION

Crazy Garlic Pickles — 6

Garlic, Dill, Black Peppercorns

Mixed Seasonal Pickles — 7

Spicy Pickled Peppers, Butternut Squash, Lacto Fermented Dill Carrots, Curry Cauliflower

MERIT Hot Sauce — 1

Anaheim Peppers, Toasted Cardamom, Heaven Hill Bourbon Barrel, Lacto Fermented, Solera Method

SAUSAGES

Made in-house using pork casing, and served on a custom The Barton General Bun unless otherwise stated.

Add side order of fries - 4
Add side Spicy Mayo or Curry Mayo - 1

Porchetta Sausage - 11

Porchetta Spiced Pork Sausage with Tomato Jam, Garlic Aioli, Crispy Pork Skin, Fresh Rosemary

Butter Chicken Sausage - 11

Curry Spiced Chicken with Tikka Masala, Mango Chutney, Micro Cilantro, Naan

Lamb Andouille Sausage - 11

Lamb Andouille Sausage with Sautéed Peppers & Onions, Spicy Mayo

Turkey & Pumpkin Sausage — 11

Turkey & Pumpkin Sausage with Stuffing Dusted Brussel Sprouts, Goat Cheese, Cranberry Sauce

Sticky Rib Sausage - 11

Pork & Pulled Rib Sausage with Roasted Corn Salsa, Young Rival BBA Sauce

Cheddar Smokie Sausage - 11

Smoked Beef & Cheddar Sausage with Shaved Onion, Beer Mustard, Green Onion

PLANT-BASED SAUSAGES

Cauliflower Bhaji Sausage - 11

Spicy Ginger Carrots, Curry Mayo, Tamarind Sauce, Green Onion, Naan

LARGE FORMAT

Recommended for 4+ People

All The Sausage — 65

One Of Each Link, Condiments, Crazy Garlic Pickles, Mixed Seasonal Pickles, 2 Fries.
Add Bhaji - 5 

Dessert

South Of Nowhere Brownie  — 6

Rich Mexican Chocolate, Chili Dulce du Leche

Pumpkin Spiced Bread Pudding  — 6

Warm Pumpkin Spiced Bread Pudding with Vanilla Ice Cream and Salted Caramel Sauce