This year’s version of our Bourbon Barrel Aged Imperial Stout boasts mounds of rich vanilla, chocolate fudge, bourbon spice, caramel, and cinnamon throughout this slow sipper that brings you all the warmth you need to get through this stretch of winter. Drink now for an intensely rich experience, or cellar up to 5 years to see the flavours fold into each other over time, creating an even richer and smoother trip to Nowhere.

Our split batch Super Saison grape ale series is back! This time, we brewed a single batch of clean saison into 2 fermenters and then co-fermented half the batch with some lovely Vidal from the great folks @fieldingwinery!

Our split batch Super Saison grape ale series is back! This time, we brewed a single batch of clean saison into 2 fermenters and then co-fermented half the batch with beautiful Riesling juice from our friends at Leaning Post Wines.

Our 1st barrel aged release of the year will be What Dreams May Come, a Tequila Barrel Aged Gose w. Salted Lime Skins!

WDMC basically drinks like a cocktail, with huge fresh coconut and lime meeting floral tequila, rinsing salinity, and refreshing tartness.

Family traditions are passed down from generation to generation typically by word of mouth. We have taken inspiration from that with out Unwritten icorporations a passed down family Chai Tea recipe with our Milk Stout. Rich aromas of cinnamon are complemented by flavours of caradmom and vanilla.

Nowhere is our Imperial Stout release. Notes of sweet dark chocolate, cappuccino, and vanilla engulf the palate.  Like a fine wine this beer is best served slowly over time aged in a cool cellar.

Young Rival is our flagship IPA. Using a blend El Dorado, Amarillo, and Mosaic hops, we focused on creating a juicy and tropical IPA with very limited bitterness, and a simple malt bill that lets the hops shine.

Chanan is a hybrid of three styles as it is hopped like an IPA, uses orange peel and coriander like a German wit, and is fermented with our house saison yeast. Chanan is full of bright citrus aromas and flavours and drinks dry, making for an approachable, but complex, refreshing sip every time.

California Never Felt Like Home bursts with bright aromas reminiscent of Five Alive and a hint of fuzzy peach thanks to the addition of grapefruit, orange, and lemon zest alongside a massive Amarillo and Citra dry hop. Juicy orange flavours follow suit, smoothed out with a finish that balances the acidity and sweetness of a lemon drop.

It’s time to reclaim the lunchtime pint. Meals should be worth celebrating, and what better way to do so than having a pint in hand while you take a mid-day break to enjoy a bite? At 3%, SVP is approachable, but different than most attempts are creating a “light” beer as it’s brewed with wheats, oats, and barley, and fermented with our house saison yeast.