Currently On Tap

Those Days

Sour IPA


5.4% abv

Basically Fun Dip in a glass, Those Days is puckering and bright thanks to all that Ella, Amarillo, and Ekuanot we packed in there!

By And By

Tripel w. Leaning Post Pinot Noir Skins & Wild Lees


9.4% abv

Fans of Tomorrows (Earl Grey Tripel) will notice familiar Belgian esters with the added complexity of strawberry, raspberry, sweet cherry, and slight grape skin tannin thanks to the addition of Pinot Noir Skins and Wild Lees from our friends at Leaning Post Winery in Hamilton!

Fashionably Late

Kviek w. Brett & Spent Gin Botanicals


7.6% abv

Kveik with Brett that saw spent Willibald Gin Botanicals infused in the mash water to create a unique and funky farmhouse ale that expresses subtle orange, botanicals, and balanced funk.

Good Things

Imperial Sour Saison w. Niagara Peaches, Sour Plums, & Rosewood Honeycomb


8.1% abv

Good Things is a new, once-a-year release that celebrates the past year’s harvest by purposefully selecting a few of our favourite local ingredients to use in a limited release. Good Things 2018 is an Imperial Saison w. Niagara Peaches, Sour Plums, & Rosewood Honeycomb! It’s bone dry, complex, evolves in your glass over time, and a beer we’re really proud of!


Imperial Stout


9.6% abv

Nowhere is our Imperial Stout release. Notes of sweet dark chocolate, cappuccino, and vanilla engulf the palate.  Like a fine wine this beer is best served slowly over time aged in a cool cellar.

South Of Nowhere

Bourbon Soaked Mexican Hot Chocolate Imperial Stout


10.67% abv

South Of Nowhere is a limited release along side Nowhere. We took our base Imperial Stout and and amplified some of its strongest flavours by adding Buffalo Trace bourbon, Mexican hot chillies and cocoa then aged it in bourbon barrels. Notes of vanilla, baking spices, honey, dark chocolate and creamy coffee dominate the aroma and palate. As with Nowhere the South Of Nowhere is ideal for cellaring for years as the flavours develop.

Young Rival



6% abv

Young Rival is our flagship IPA. Using a blend El Dorado, Amarillo, and Mosaic hops, we focused on creating a juicy and tropical IPA with very limited bitterness, and a simple malt bill that lets the hops shine.


Dry Hopped Saison with Orange Peel & Indian Coriander


5.3% abv

Chanan is a hybrid of three styles as it is hopped like an IPA, uses orange peel and coriander like a German wit, and is fermented with our house saison yeast. Chanan is full of bright citrus aromas and flavours and drinks dry, making for an approachable, but complex, refreshing sip every time.


French Table Beer


3% abv

It’s time to reclaim the lunchtime pint. Meals should be worth celebrating, and what better way to do so than having a pint in hand while you take a mid-day break to enjoy a bite? At 4%, SVP is approachable, but different than most attempts are creating a “light” beer as it’s brewed with wheats, oats, and barley, and fermented with our house saison yeast.

Three String



6.4% abv

Three String is our version of a classic Porter, showcasing subtle notes of espresso crema and semi sweet chocolate, topped with a off-white foam. The addition of wheat gives Three String a full and soft mouthfeel, leading to a clean finish.

For guest tap, cider, and wine options, please see menu board in our taproom.


Please order at the bar Take Out Available Please Call 905 393 1024


Shareables - 11

Spent Grain Crackers, MERIT x Gunn's Hill Three String Porter Soaked Oxford Harvest Cheese, Onion Jam, Mixed Pickles. Add Fried Pepperoni - 4

Pork Rinds — 5

Eleven Herbs & Spices

Fries* — 6

Dawson’s Spicy Mayo or Curry Mayo

Nacho Loaded Fries* — 9

Queso, Pico De Gallo, Roasted Poblano & Lime Crema, Green Onion Add House Made Bacon - 3 Add House Veggie Chilli - 3

Fried Pepperoni — 5

House Made Fried Pepperoni, Sweet Mustard

Cheddar Cheese Pretzels — 8

Pretzel Bites filled with Cheddar, Double Dill Dipping Sauce

Mac & Cheese & Bacon* — 11

Gruyere, Grana Padano, Old Cheddar, Hot Sauce Add House Veggie Chilli - 3

Kale & Brussel Sprout Caesar Salad — 8

Kale, Fried Brussel Sprouts, Romaine, Caramelized Onions, Croutons, Romano Cheese, Black Pepper Add House Made Bacon - 3


Made in-house using pork casing, and served on a custom Bonanza Bakery Bun unless otherwise stated.

Add side order of fries - 3 Add side Spicy Mayo or Curry Mayo - 1

Nashville Hot Chicken Sausage - 15

Chicken Leg & Crispy Chicken Skin with Nashville Hot Sauce, Creamy Southern Slaw, Dill Pickles

Butter Chicken Sausage - 10

Curry Spiced Chicken with Tikka Masala, Mango Chutney, Micro Cilantro, Naan

Red Wine & Garlic Sausage - 10

Red Wine, Onion, Garlic Pork with Crispy Fried Onion, Sherry Vinegar Onion Jam, Aioli

Philly Cheesesteak Sausage — 10

Beef, Short Rib, Mushroom, & Green Pepper with Caramelized Onions, Provolone, Garlic Aioli, Parsley

7 Pepper Sausage - 10

Anaheim Chilis, Poblano, Jalapeno, Serrano, Scotch Bonnet, Thai Bird Chilis, Cayenne Pork Sausage with Lettuce, Tomato, Tabasco Mayo

Cheddar Smokie - 10

Smoked Beef &Cheddar with Shaved Onion, Beer Mustard, Green Onion


Crazy Garlic Pickles — 5

Garlic, Dill, Black Peppercorns

Mixed Seasonal Pickles — 7

Zesty Brussel Sprouts, Dill Carrots, Curry Cauliflower


Veggie Chilli Cheese Falafel Dog - 10

Vegan Chilli, Cotija Cheese, Green Onion, Flour Tortilla

Cauliflower Bhaji Sausage - 10

Spicy Ginger Carrots, Curry Mayo, Tamarind Sauce, Green Onion, Naan  


Recommended for 4+ People

All The Sausage — 59

One Of Each Link, Condiments, Crazy Garlic Pickles, Mixed Seasonal Pickles, 2 Fries. Add Falafel/Bhaji - 5

Turducken Platter — 55

Chicken Sausage inside of a Duck Sausage inside of a Turkey Sausage, Butternut Squash Poutine, Kale & Brussel Sprout Caesar w. Stuffing Croutons, Cranberry Sauce, Turkey Gravy


Porter Toffee Brownie  — 8

Fudgey Brownie with Porter Toffee, Condensed Milk Drizzle