Steal the shine of spring time with How Flowers Grow – a bright, refreshing Witbier that’s super sessionable. Brewed with orange peel, Indian coriander and fermented with a super fruity wit yeast, HFG brings refreshing, juicy, mellow citrus and an essence of balanced spice. Made for any season, especially this one!

P.S. Strawberry & Pear Sour w. Vidal – our can-conditioned sour made with Vidal skins and juice from our friends Fielding Estates Winery. Flavours of citrus, white grape, lychee and melon, with a gentle essence of strawberry.

 MERIT Brewer Alex Blackburne developed Tail Spin Pale Lager as a tribute to his roots and the golden lagers popularized in Jamaica and the Caribbean. Tail Spin drinks smooth and refreshing with a honey biscuit malt character and a mellow, balanced bitterness finishing crisp and dry – leaving you longing for another sip!

We’re adults now – we can make our own choices! Introducing Dessert First Churro Dulce de Leche Dessert Stout, a TRUE dessert beer brewed with handfuls of crispy churros, sticky-icky dulce de leche, roasty espresso, vanilla and lactose for the tastiest pre-dinner treat!

Restrained bitterness and balanced flavours of cold brew and chocolate fill your cheeks like creamy, sonic waves of flavour. Like the smooth sounds of vinyl, Beneath The Noise is ideal for letting the tone and rhythms of great songs carry you away.

There are beers you drink fast. And then there’s By and By Meritage Tripel with Pinot Noir and Cab Franc, aged on grapes from Fielding Estates Winery and Rosewood Winery! Remember last year, when it flooded your mouth with flavour? It still does! A shining ruby red pour packed with aromas of rose, grape bubble tape and cherry, exploding with juicy grape jelly flavour with a gentle tannic essence and ending crisp and dry with a puckering intensity that you can feel in your cheeks. It’s just too good to gulp!

Featuring Sasquatch hops, Canada’s first homegrown hop, this hazy IPA brings an array of sweet pineapple, citrus and field berry with a ‘barely there’ bitter finish. This one’s radical and sure drives you fanatical.

Young Rival is our flagship IPA. Using a blend El Dorado and Mosaic hops, we focused on creating a juicy and tropical IPA with very limited bitterness, and a simple malt bill that lets the hops shine.

Chanan is a hybrid of three styles as it is hopped like an IPA, uses orange peel and coriander like a Belgian wit, and is fermented with our house saison yeast. Chanan is full of bright citrus aromas and flavours and drinks dry, making for an approachable, but complex, refreshing sip every time.